If you subscribe to a CSA (Community Supported Agriculture) each summer, you know the secret thrill that comes from opening your box each week and seeing your farm fresh treasures. Unfortunately, there is often the “what tha’…” moment when you get a vegetable that looks like nothing you’ve ever seen before, let alone know how to cook. This week’s WTH vegetable was the kohlrabi. I’ve cooked kohlrabi before, mostly in a stir fries, but it’s not ever on my shopping list. I got a text from one of my friends who got the same thing in her box asking “how do I cook this?”. This became another CSA box challenge. I decided to do some research on how to use kohlrabi.